Name: Baking Fun With Bev Tanner | Letterman
Uploaded: 2023-03-27T16:14:58.000Z
Description: Watch the stand-up comedy video 'Baking Fun With Bev Tanner | Letterman' from Letterman on Comedy Buff. Published 2023-03-27. Transcript available.

Watch the stand-up comedy video 'Baking Fun With Bev Tanner | Letterman' from Letterman on Comedy Buff. Published 2023-03-27. Transcript available.

does it smell good in here does it smell like freshly baked goods freshly baked
baked goods
well our next guest has been conducting baking classes in idaho morty uh for
the last 10 years
ladies and gentlemen please welcome back to the program the baking lady bev tanner
bev
hi man how are you nice to see you nice to be here good to see you good to see
you i'm an addict of
yours is that right i watch you every night i stay up really late i certainly
appreciate that and i'm
real addicted to you thank you how are things in boise oh boise is wonderful we're
having an indian
summer there's no rain but i love the rain i grew up in california and rain is
just wonderful so i
love the rain and it's kind of like magic right okay let me remind you
something bev once i do the
plug no more material it doesn't make any difference it doesn't make any
difference no it doesn't make
any difference let's just let's just bake let's go let's go nuts let's bake our
brains out are you
ready are you ready well i'm right there we're ready to go i haven't uh i haven't
uh well yeah that's
right be careful not to get any on the suit put them together there you go this
is super dough super
dough really let's see we'll get some comic strips and let's see if it'll pick
it up no listen uh
david we're going to do something a little bit different than we did the last
time okay uh we need
to have you uh how many kids do you have oh i have 14 still and they all their
their names all begin
with them right that's right uh-huh name them quick mary and mike max maryland
mark morris milo
melanie uh mel face maude menta sue merlin matthew okay
uh david you know last time i was here we made orange rolls orange rolls and
they were delicious
you did have some no right promise no yeah well listen i just want to tell you
that anytime one of our
our sons comes home with the new uh prospective wife why we serve them an
orange breakfast and it's
orange rolls and orange julius and um baked eggs with orange cheese on the top
does that sound neat
sounds great yeah if they like it they join the family if they don't they don't
okay uh uh listen
you need to i can't imagine anyone not wanting to join the family
david you need to roll this out where am i i'd rather do it with my hands can i
just do it like that
super great oh you're don't tear it be careful don't tear it okay uh so this is
with tomatoes
olives and anchovies is that what this is no uh no this is uh oh we're just uh
we're making this up
as we go right okay but i've done it before okay because i guess so with 14
kids okay
that's just fine okay that is just fine okay now down the center we want all of
this audience know
how to do this yeah because this is so exciting all right okay so down the
center uh you work at the
top and i'll work at the bottom you just put uh little pieces of butter right
okay okay and i'll
put some from the top just down the center hello the center
david they told me i might have trouble with you
okay okay plenty oh that's not too good david
so what are you using there about about a pound of butter bev yes one quarter
of butter uh let's
put cinnamon on and you know you have to put a lot of cinnamon do you like
cinnamon oh i love
cinnamon all right put cinnamon on you know the uh difference
all right uh listen uh you know i always use a little bit of ground mace right
ground
mace yeah because i have a son named mace and every time i use mace i think of
him that's cute
that's very cute yeah okay did you did you just fly in today yes i did let me
tell you i had so
much trouble you wouldn't believe my luggage my mixer my great mixer is uh is
at another airport
i came into and my mixer's gone to somewhere else yes hello you had a drink on
the plane didn't you
no oh okay listen dave uh this is grated apple okay i'll put this on because it's
kind of juicy for
you but you put nuts on nuts all right right over the apple just down the
center right right
now these these are what hickory nuts walnuts yeah both uh-huh okay
that's great wonderful a few more yes uh-huh everybody like nuts okay
is this like a a breakfast sort of no this is for all times the daytime
nighttime in between time
whatever you notice the kids leaving home at an early age bev
they all come back i'm sure they all come back because of the baking you know
that which we
persist in doing becomes easier to do you take the scissors and cut all up this
side every half
inch or inch or so on okay and do it fast because we're almost out of time we
have to get this in the
other right all right all right i'm having a breakdown here i am too i am too
because um you
know we have to lengthen our stride right i know we have to lengthen our stride
and do it all right
hey cut through through cut through i'm trying to if you don't cut through we'll
never get a braid
i know i know it'll be fine i'm sure it'll be delicious it'll be delicious it'll
just be fine
all right you're not even cutting through all right there there oh i'm
exhausted
oh hey come here we're all good get out of here we're gonna braid this up
you see oh you have to cut through okay all right half a minute braid this up
would you david you'll
begin at the bottom and i'll be getting at the bottom oh there goes the nice i
am so jumpy now
david this is wonderful if you just have a braid get this braid all right all
right
put it right there put it right there boy that's a beauty that looks yummy yeah
that's beautiful
listen david i wanted that's that's what i think this is paul shaper
you are cold okay okay okay okay listen here we go all those are all our
tasting oh for the audience
oh hot it's a little hot very very good
you want to give it to me yeah i do i do i do
you want to give it to me yeah
you